Baby vegetable with bean milk
Introduction:
"Baby cabbage tastes sweet, has the same nutritional value as Chinese cabbage, is rich in vitamins and selenium, and has high chlorophyll content, which is rich in nutritional value. Baby cabbage is also rich in cellulose and trace elements, which also helps to prevent colon cancer. Soybean milk is rich in nutrition. Drinking more soybean milk can prevent Alzheimer's disease, enhance disease resistance, prevent cancer and fight cancer. Drinking it for middle-aged and old women can regulate endocrine and improve menopausal syndrome. Drinking it for young women can make skin white, moist and radiant. Soybean milk and baby food match, as a daily dish, very healthy
Production steps:
Materials required:
Baby food: right amount
Soybean milk: right amount
Shrimp: right amount
Oil: right amount
Ginger: right amount
Onion: right amount
Coriander: moderate
Garlic: right amount
Salt: right amount
Sugar: right amount
Chicken powder: right amount
Pepper: right amount
Wine: moderate
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: Original
Chinese PinYin : Dou Nai Wa Wa Cai
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