Wife cake of electric cake(dian bing cheng ban de lao po bing )

Wife cake of electric cake

Introduction:

"I saw a wife cake made with a pan on TV, so I tried to use the electric cake pan. I feel that the effect is not very good, there is no fluffy oven... "

Production steps:

Step 1: two kinds of dough, pastry and water oil dough. Pastry with 200g flour, 100g butter.

Step 2: mix 200g flour and 60g butter into two parts, half with cold water and half with hot water, and then mix well.

Step 3: steam the purple potatoes in the pan and let the dough wake up for 20 minutes.

Step 4: if you are afraid of purple potato taste is not good, you can go through the sieve, cool, you can also add an appropriate amount of honey.

Step 5: divide the dough into small pieces.

Step 6: bread the pastry with water and oil.

Step 7: roll it into an oval shape and roll it up.

Step 8: after rolling, press flat and fold up and down.

Step 9: roll it into the right size and wrap it in purple potato stuffing.

Step 10: after wrapping, roll it into a cake, brush with egg liquid, put it on the electric cake pan, cut twice on the cake and sprinkle a little sesame.

Step 11: gold on both sides.

Materials required:

Flour: right amount

Purple potato: right amount

Butter: moderate

Honey: right amount

Note: the electric cake pan is not fluffy from the oven. There are many layers of dough made in this way, which is still very crisp. It's half a success.

Production difficulty: simple

Process: others

Production time: one hour

Taste: Original

Chinese PinYin : Dian Bing Cheng Ban De Lao Po Bing