Black sesame steamed bread
Introduction:
Production steps:
Materials required:
Black sesame powder: 20g
Middle reinforcement: 150g
Sorghum flour: 100g
Water: 135g
Yeast: 3G
Sugar: 15g
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: sweet
Chinese PinYin : Hei Zhi Ma Man Tou
Black sesame steamed bread
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