Steamed rice with egg and eggplant juice
Introduction:
"I haven't been home to cook after work for a long time. Now it's a little far from work. Today, I agreed with my mother to come back for fried rice. Fried rice is the simplest, but it's 8:30. But tomorrow's meal will be available again. Now we often share biscuits with colleagues and rub each other's meals. It's just too much. I'll try my cooking for them tomorrow, hehe. "
Production steps:
Materials required:
Carrot: right amount
Corn kernels: right amount
Green beans: moderate
Shrimp: right amount
Lentinus edodes: right amount
Eggs: right amount
Rice: right amount
Oil: right amount
Tomato sauce: moderate
Salt: right amount
Cooking wine: moderate
Starch: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: several hours
Taste: Original
Chinese PinYin : Qie Zhi Dan Bao Fan
Steamed rice with egg and eggplant juice
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