Cold green pepper
Introduction:
"It's said that people in summer are bitter in summer, so they try all kinds of cold dishes to increase their appetite. This small cold dish tastes fragrant, sour and spicy. It can greatly add color to our table. When we eat other things, we can occasionally add a few mouthfuls of this small green pepper, and then we will never have the idea of not eating hot. In addition, capsicum is rich in vitamin C, which can control heart disease and coronary atherosclerosis, reduce cholesterol, prevent disease and beautify skin. Why not? Students, make it and taste it quickly. "
Production steps:
Materials required:
Pepper: right amount
Scallion: right amount
Onion companion sauce: right amount
Salt: right amount
Chicken essence: appropriate amount
Vinegar: right amount
Sesame oil: right amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: medium spicy
Chinese PinYin : Liang Ban Qing Jiao
Cold green pepper
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