Peanut cocoa cake
Introduction:
"Peanuts and cocoa are good food to supplement physical strength. Among them, peanuts are evergreen fruits, which are known as" plant meat "and" meat among vegetables ". The nutritional value of peanut is higher than that of grain, which is comparable to some animal foods such as eggs, milk and meat. It contains a lot of protein and fat, especially the content of unsaturated fatty acids is very high, it is suitable for the production of various nutritional foods. Cocoa is an immortal drink, in which theobromine and caffeine can stimulate the cerebral cortex, eliminate drowsiness, enhance touch and thinking ability, adjust heart function, dilate renal blood vessels and diuresis. The food made of the two is of course divine. "
Production steps:
Materials required:
Low powder: 65g
Cocoa powder: 16 g
Baking powder: 3 G
Milk: 25g
Sugar: 55g
Egg: 1
Butter: 56 G
Huaiyan peanut: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: Original
Chinese PinYin : Hua Sheng Ke Ke Dan Gao
Peanut cocoa cake
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