Stir fried beans -- the most awesome dry sauteed dish in summer
Introduction:
Production steps:
Step 1: clean the beans and break them into large pieces.
Step 2: peel and wash the potatoes, cut them into long strips, wash off the starch and dry them.
Step 3: slice the lean meat, add some soy sauce and marinate in oyster sauce.
Step 4: add appropriate amount of vegetable oil into the oil pan, and then add potato chips to dry fry.
Step 5: stir fry until the surface of the potato chips is golden. Set aside.
Step 6: then dry stir fry the beans.
Step 7: dry stir fry until the beans are golden and set aside.
Step 8: continue to heat the oil pan, add the meat and stir fry.
Step 9: add onion, ginger and garlic, dry red pepper and saute until fragrant.
Step 10: add beans, potato chips, sugar, soy sauce, oyster sauce, salt, chicken essence, stir well.
Materials required:
Beans: 400g
Potato: 150g
Lean meat: 50g
Scallion: right amount
Dry red pepper: appropriate amount
Ginger: right amount
Garlic: right amount
Salt: right amount
Chicken essence: appropriate amount
Sugar: right amount
Soy sauce: moderate
Oyster sauce: right amount
Pepper powder: right amount
Note: potatoes and beans oil, do not add too much oil.
Production difficulty: simple
Technology: stir fry
Production time: half an hour
Taste: slightly spicy
Chinese PinYin : Gan Bian Dou Jiao Xia Ji Zui Gei Li De Gan Bian Cai
Stir fried beans -- the most awesome dry sauteed dish in summer
Casserole of cabbage and lotus root. Bai Cai Lian Ou Sha Guo
Zebra pattern Qifeng cake. Ban Ma Wen Qi Feng Dan Gao
Stewed eggs with milk. Dong Ri Tian Pin Niu Nai Dun Ji Dan
Fried soybean sprouts with eggs. Ji Dan Chao Huang Dou Ya
Steamed bread with pumpkin and corn. Nan Gua Yu Mi Man Tou
Sauteed Shredded Pork with Green Pepper. Qing Jiao Rou Si