Olive and kidney beans(gan lan cai si ji dou )

Olive and kidney beans

Introduction:

"Kidney beans, in my impression, dry stir fried kidney beans are the most common. I remember that I ate the fried kidney beans with olive vegetables at Kunming airport in Yunnan. It's really hard to swallow. Maybe it's the bad taste of olive vegetables. Ah, I'd better do it by myself. How can I make it by myself? I used to eat it like this before. It's light and has a unique smell of olive."

Production steps:

Materials required:

Kidney beans: moderate

Canned olive: right amount

Oil: right amount

Oyster sauce: right amount

Salt: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Ten minutes: Making

Taste: salty and fresh

Chinese PinYin : Gan Lan Cai Si Ji Dou