Sesame pig kidney(zhi ma zhu shen )

Sesame pig kidney

Introduction:

"Make a salad today. It's quite hot these days."

Production steps:

Step 1: slice pig kidney into thin slices.

Step 2: bring the water to a boil, put in the pig kidney and turn off the fire immediately. Soak the pig kidney in boiling water until it is ripe.

Step 3: take it up and put it in ice water.

Step 4: mix all the ingredients.

Step 5: add pig kidney and coriander and mix well again.

Step 6: Sprinkle sesame seeds. Like spicy taste, you can put pepper.

Materials required:

Pig kidney: moderate

Coriander: moderate

Sesame: right amount

Soy sauce: right amount

Black vinegar: right amount

Sugar: right amount

Pepper: right amount

Sesame oil: appropriate amount

Note: pig kidney can also be cut flower knife, I figure convenient slice into thin, fast and time-saving. The most afraid of boiled pig kidney, with boiling water bubble cooked can avoid. The pig kidney soaked in ice water tastes cool and crisp, which is very appetizing.

Production difficulty: unknown

Process: mixing

Production time: 10 minutes

Taste: Original

Chinese PinYin : Zhi Ma Zhu Shen