Breakfast leek egg pancake(zao can jiu cai ji dan jian bing )

Breakfast leek egg pancake

Introduction:

Production steps:

Step 1: wash leeks and cut into sections.

Step 2: cut carrots.

Step 3: add proper amount of water into the flour and stir an egg to make a yoghurt like paste.

Step 4: add a small amount of shrimps and salt.

Step 5: brush a layer of oil in the pot, scoop a spoonful of batter with a spoon, add leeks and carrots.

Step 6: turn over carefully and fry until golden on both sides.

Materials required:

Flour: right amount

Egg: one

Leeks: moderate

Carrot: right amount

Dried shrimps: right amount

Salt: right amount

Oil: right amount

Note: 1. Shrimp have a certain degree of salinity, to put salt as appropriate. 2. It's not convenient to cut leeks into slices, so it's better to use leek powder instead.

Production difficulty: simple

Technology: decocting

Ten minutes: Making

Taste: onion

Chinese PinYin : Zao Can Jiu Cai Ji Dan Jian Bing