Wowotou: eat in different ways(wo wo tou bian zhe hua yang chi )

Wowotou: eat in different ways

Introduction:

"Today, I made two kinds of wowowotou at home, one with purple potato and the other with boiled peanuts. Only by changing the pattern can we eat more. "

Production steps:

Step 1: press the steamed purple potato into mud

Step 2: pour corn flour and soybean flour into the basin at the ratio of 3:1, then add sugar and milk powder according to personal taste

Step 3: slowly pour in water and stir until it's done

Step 4: take half of the material in step 3 and add purple sweet potato paste

Step 5: knead into a ball

Step 6: add the other half of the cooked peanuts and knead them into a ball

Step 7: make Wotou in turn

Step 8: steam for 15 minutes and simmer for 3 minutes

Step 9: This is purple potato buns

Step 10: This is peanut buns

Materials required:

Corn flour: three times as much as soybean flour

Milk powder: 30g

Soybean powder: right amount

Purple potato: right amount

Peanuts: moderate

Sugar: right amount

Note: it is better to use pure milk instead of milk powder and water.

Production difficulty: simple

Process: steaming

Production time: three quarters of an hour

Taste: sweet

Chinese PinYin : Wo Wo Tou Bian Zhe Hua Yang Chi