Crispy fried chicken wings
Introduction:
"Super simple fried chicken wings, taste really good ~"
Production steps:
Step 1: wash the chicken wings, marinate them with cooking wine, salt and ginger for 30 minutes, then drain the water, cover both sides with fried chicken powder and marinate for 5-10 minutes.
Step 2: put the oil in the pan and fry the pickled chicken wings in the oil pan for about 7 minutes.
Step 3: deep fry the chicken wings until golden on both sides. Remove and strain the excess oil with a colander.
Step 4: product loading~
Materials required:
Chicken Wings: 500g
Shuanghui crispy fried chicken: 45g / bag
Note: the supermarket to buy with a good fried chicken, simple and convenient
Production difficulty: simple
Technology: deep fried
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Xiang Su Zha Ji Chi
Crispy fried chicken wings
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