Bacon Enoki mushroom rolls
Introduction:
"With the oven, the dish seems very simple."
Production steps:
Step 1: roll the bacon with Flammulina velutipes, sprinkle with cumin and black pepper, and place on the baking tray.
Step 2: preheat the oven at 230 ℃ for 3 minutes, put it into the baking pan, 7 minutes, "Ding".
Step 3: plate, serve, like lettuce, wrapped to eat more delicious..
Materials required:
Bacon: 6
Flammulina velutipes: 100g
Cumin powder: right amount
Black pepper: right amount
Note: 1. Do not put oil, because bacon will oil out. 2. No salt, because bacon is slightly salty.
Production difficulty: unknown
Process: Baking
Ten minutes: Making
Taste: cumin
Chinese PinYin : Pei Gen Jin Zhen Gu Juan
Bacon Enoki mushroom rolls
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