Shredded chicken with pepper(cai jiao ji si )

Shredded chicken with pepper

Introduction:

Production steps:

Step 1: prepare raw materials;

Step 2: add appropriate amount of salt, starch and cooking wine to chicken breast and meat shreds, stir and marinate them evenly;

Step 3: add a small amount of oil and stir evenly;

Step 4: heat up the pan, add proper amount of oil, add in the chicken shreds with code flavor in advance and stir fry;

Step 5: stir fry until the color changes;

Step 6: add red and yellow pepper silk;

Step 7: stir fry a few times and add salt to taste;

Step 8: add the scallion section and stir fry evenly before finally out of the pot.

Materials required:

Chicken breast: 1 piece

Red and yellow pepper: 1 for each

Shallot: moderate

Cooking wine: moderate

Starch: right amount

Oil: right amount

Salt: right amount

In order to prevent the chicken from conglutination, you need to stir fry the chicken in advance.

Production difficulty: simple

Technology: stir fry

Ten minutes: Making

Taste: salty and sweet

Chinese PinYin : Cai Jiao Ji Si