Classic dessert - [Yangzhi manna]
Introduction:
"Yangzhi Manna is a kind of Hong Kong Style desserts, the main ingredients are grapefruit and mango, the main cooking technology is cooking. Mango and grapefruit are rich in vitamins, which are nutritious desserts. The sweetness of mango meets the sour of grapefruit, the thick and soft coconut milk is mixed with the thick and sweet fruit, and the delicious sago collides happily in the mouth. My husband is the most irresistible at home. The temptation of sweet drinks. Yang Zhi Manna is such a classic drink that you can make at home. The process is also a kind of enjoyment. "
Production steps:
Step 1: after boiling, add sago, simmer for 20 minutes, then turn off the heat and simmer for 15 minutes until the sago has no white spots.
Step 2: put the sago in cold water.
Step 3: prepare mango and red grapefruit, mash half of mango, cut half of mango, and take half of red grapefruit.
Step 4: prepare 200ml coconut milk. In fact, the amount of these ingredients can be put according to your personal taste, not necessarily how much.
Step 5: milk and coconut milk boiled (sweetness according to their favorite sugar). Cool and add sago.
Step 6: prepare a bowl, add sago coconut milk, mango puree, mango meat and red grapefruit meat. Just decorate it with two cherries. (all of these materials can be put into the refrigerator for freezing before eating, which is more refreshing.)
Materials required:
Pure milk: 200ml
Coconut milk: 200ml
Simmy: right amount
Red grapefruit: half
Mango: 1
Rock sugar: right amount
Note: if you don't like the sour taste of grapefruit, you can use ordinary grapefruit instead. The taste is good, but the color is not as good as grapefruit. You can also add some light milk, which can increase the sweetness and milk flavor of Yangzhi manna.
Production difficulty: simple
Process: boiling
Production time: one hour
Taste: sweet and sour
Chinese PinYin : Jing Dian Tian Pin Yang Zhi Gan Lu
Classic dessert - [Yangzhi manna]
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