Fish fillet with tomato sauce
Introduction:
"Longli fish has few bones, thick meat and is not fishy."
Production steps:
Materials required:
Dragon fish: one piece
Onion: right amount
Green pepper: right amount
Oil: right amount
Salt: right amount
Ginger: moderate
Garlic: right amount
Red rice pepper: right amount
Soy sauce: moderate
Old style: moderate
White granulated sugar: right amount
Lao Ganma: right amount
Raw powder: appropriate amount
Egg white: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: slightly spicy
Chinese PinYin : Qie Zhi Long Li Yu Liu
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