Stewed pigeon(qing dun ru ge )
Stewed pigeon
Introduction:
Production steps:
Materials required:
Pigeon: 3
Onion, ginger, star anise, pepper: 10g
Salt, chicken powder: 5 tbsp
matters needing attention:
Production difficulty: unknown
Technology: stewing
Production time: half an hour
Taste: Original
Chinese PinYin : Qing Dun Ru Ge
Stewed pigeon
-
Minced celery and Taro Soup
Minced celery and Taro Soup. Qin Cai Rou Mo Xiang Yu Geng
Views: 7 Time 2021-03-14 -
-
Sichuan style farm food: fried chicken with potato
Sichuan style farm food: fried chicken with potato. Chuan Wei Nong Jia Cai Tu Dou Shao Ji
Views: 7 Time 2021-03-14 -
Home made braised cuttlefish in soy sauce
Home made braised cuttlefish in soy sauce. Jia Ting Zhi Zuo Jiang Shao Mo Yu Zai
Views: 14 Time 2021-03-14 -
Crispy spaghetti with tomato sauce
Crispy spaghetti with tomato sauce. Qie Zhi Cui Chang Yi Fen
Views: 7 Time 2021-03-14 -
Xinhe soy sauce trial: steamed egg
Xinhe soy sauce trial: steamed egg. Xin He Jiang You Shi Yong Zheng Shui Dan
Views: 7 Time 2021-03-14 -
-
Shuangxian Sanhuang shrimp
Shuangxian Sanhuang shrimp. Shuang Xian San Huang Xia
Views: 5 Time 2021-03-14 -
-
-
Stewed razor clam with old wine
Stewed razor clam with old wine. Lao Jiu Dun Cheng
Views: 7 Time 2021-03-14 -
Braised spareribs with golden melon and South milk
Braised spareribs with golden melon and South milk. Jin Gua Nan Ru Hui Pai Gu
Views: 7 Time 2021-03-14
