Beef Burger
Introduction:
"This hamburger was sent once before, but I'm not very satisfied with it. The hamburger embryo bought outside is very big. It seems that there is very little stuffing inside... I did it again. This time I used homemade hamburger germ, and the effect was much better. See here for details http://home.meishichina.com/recipe-180833.html ”
Production steps:
Materials required:
Beef stuffing: 400g
Lettuce: 5 slices
Tomato: 1
Onion: half
Pickled cucumber: 10 slices
Homemade hamburger embryo: 5
Cheese: 5 slices
Thousand island sauce: right amount
Tomato sauce: right amount
Black pepper: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 20 minutes
Taste: Original
Chinese PinYin : Niu Rou Han Bao
Beef Burger
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