[tomato formula] Cherry mousse potted plant
Introduction:
"A small potted plant is like a small garden nursery. It's very vivid. It can grow a lot of things on it ~ ~ ~ ~ ha ha, in fact, it's a mousse cake. Have you been cheated by Xiaobian? After the green plants are used to decorate it, it's very vivid. It's a simulation small flower garden with mousse at the bottom. This summer, it's cool, beautiful and delicious
Production steps:
Step 1: cut the gilding pieces into small pieces and soak them in cold water
Step 2: digest biscuits, put them in food bags and roll them into powder with rolling pin
Step 3: stir the cherry jam into a more delicate jam with the cooking machine and pour it into the egg bowl
Step 4: pour in 150g milk and mix with cherry sauce
Step 5: soak the soft gelatin slices, drain the water, pour into 25g milk, heat until the fish film melts into gelatin solution
Step 6: pour the melted gilding liquid into the cherry milk mixture and stir well
Step 7: Cream with sugar until textured
Step 8: pour the better mixture into the light cream and mix them well with a scraper
Step 9: pour the mixed cherry mousse paste into the mold for 7 or 8 minutes and refrigerate for 3 hours until set
Step 10: take out the solidified mousse, first sprinkle some biscuits on the surface, and finally sieve a layer of cocoa powder, insert the buds, and a beautiful mousse pot plant is ready
Materials required:
Cherry sauce: 150g
Digested biscuit: 50g
Milk: 175g
Cocoa powder: moderate
Cream: 150g
Gilding tablets: 1.5 tablets
Fine granulated sugar: 15g
Note: 1, cherry can be replaced with your favorite jam or fresh fruit. 2. Light cream only needs to be whipped until it has texture.
Production difficulty: Advanced
Process: Baking
Production time: several hours
Taste: sweet
Chinese PinYin : Fan Qie Pei Fang Ying Tao Mu Si Pen Zai Lang Man Qing Ren Jie Song Gei Xin Ai De Ren
[tomato formula] Cherry mousse potted plant
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