Steamed meat with minced rice and bean curd(zheng rou mo mi dou fu )

Steamed meat with minced rice and bean curd

Introduction:

Production steps:

Materials required:

Rice tofu: right amount

Pork: moderate

Chives: right amount

Salt: right amount

Thirteen spices: appropriate amount

Sesame oil: appropriate amount

Oyster sauce: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 20 minutes

Taste: onion

Chinese PinYin : Zheng Rou Mo Mi Dou Fu