Sweet scented osmanthus corn flour Ciba rake
Introduction:
Production steps:
Materials required:
Glutinous rice flour: 70g
Corn flour: 60g
Soft sugar: right amount
Sweet scented osmanthus: appropriate amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: sweet
Chinese PinYin : Gui Hua Yu Mi Mian Ci Ba Pa
Sweet scented osmanthus corn flour Ciba rake
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