Fried white gourd
Introduction:
"Wax gourd is a relatively cheap fruit and vegetable. It is usually put in hot pot as a side dish or used to make soup. The way to eat it is not too new. Today's local fried wax gourd makes the taste of wax gourd rich and strong. Let's learn together
Production steps:
Materials required:
Wax gourd: 500g
Chili: 2
Bean paste: 2 teaspoons
Soy sauce: 1 teaspoon
Vinegar: 1 teaspoon
Ginger: right amount
Garlic: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Xiang Jian Dong Gua
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