Delicious, Heinz ketchup - home made pizza sauce is delicious and healthy(mei wei chu se heng shi fan qie jiang zai jia zi zhi pi sa jiang mei wei jian kang liang bu wu feng wei xiang chang pi sa )

Delicious, Heinz ketchup - home made pizza sauce is delicious and healthy

Introduction:

"As soon as there was an advertisement for pizza hut on TV, my daughter clamored to eat it. In fact, I always coveted delicious pizza. It's healthy and delicious to make it at home. The pizza sauce fried with Heinz ketchup tastes very good. You can make more at one time, pack it in fresh-keeping bags and refrigerate it. Next time, you can use it directly. "

Production steps:

Step 1: prepare the ingredients for the pizza sauce. Peel and dice the tomatoes, dice the onions, and chop the garlic. Heat the pan, add oil, onion and garlic, stir fry until fragrant. Add diced tomatoes and stir fry over high heat

Step 2: after frying the juice, stir fry with Heinz tomato sauce, add 100ml water, add a little black pepper and sugar to taste, add pizza grass and basil, cover and cook for about 20 minutes.

Step 3: cook until the sauce is ready. Add a little salt and mix well

Step 4: put the flour, sugar and salt into a large bowl, stir the dry yeast in warm water to dissolve it, and then knead the flour into a dough. Put the butter into the dough and knead it into a smooth dough. Cover the dough with plastic wrap or cover and ferment to twice the size. Take out the fermented dough and let it stand for half an hour for secondary fermentation. Roll the dough into a cake and poke some small holes with a fork to prevent expansion during baking.

Step 5: spread the fried pizza sauce on the center of the dough.

Step 6: Sprinkle mozzarella cheese on the dough

Step 7: prepare string beans, onion, Pleurotus eryngii, green pepper, corn kernels and ham slices in advance.

Step 8: spread string beans, onion, Pleurotus eryngii, green pepper, corn kernels and ham slices on the cake. Put it in the middle of the oven and bake it at 190 ℃ for 20 minutes. Take out the dough and spread a layer of shredded cheese. Then put it in the oven and bake it for 5 minutes. The cheese will melt and come out of the oven.

Materials required:

Flour: 185g

Warm water: 110g

Dry yeast: 1.5 TSP (7.5ml)

Sugar: 1 tbsp (15ml)

Salt: 1 / 2 tsp (2.5ml)

Butter: 25g

Tomatoes: 500g

Garlic: 3 cloves

Olive oil: 20g

Onion: 60g

Heinz ketchup: 2 tablespoons

Water: 100ml

Mozzarella cheese: right amount

Black pepper: 1 tsp

Pizza grass: 1 teaspoon

Basil: 1 / 2 tsp

Sugar: 1 tsp

Precautions: 1. The endless pizza sauce can be packed separately with fresh-keeping bags for frozen storage, or sealed and refrigerated, and used up within 3 days. The thawed pizza sauce will have more water than before, so it can be cooked properly to reduce the water content. 2. Try to boil the sauce as dry as possible to prevent water from coming out of the pizza.

Production difficulty: simple

Baking technology

Production time: 20 minutes

Taste: salty and sweet

Chinese PinYin : Mei Wei Chu Se Heng Shi Fan Qie Jiang Zai Jia Zi Zhi Pi Sa Jiang Mei Wei Jian Kang Liang Bu Wu Feng Wei Xiang Chang Pi Sa