Warm and nourishing mutton dumplings
Introduction:
Production steps:
Materials required:
Mutton: 1 jin
Onion: 1 jin
Flour: right amount
Ginger powder: appropriate amount
Salt: right amount
Egg white: right amount
Pepper: right amount
Five spice powder: appropriate amount
Zanthoxylum oil: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Wen Run Zi Bu Yang Rou Shui Jiao
Warm and nourishing mutton dumplings
Congee with Black Mushrooms and Shredded Chicken. Xiang Gu Ji Si Zhou
Stewed dried soybean with yellow skin. Men Huang Pi Dou Gan
Fried rice cake with squid. You Yu Chao Nian Gao
Vanilla hangqie casserole. Xiang Cao Hang Qie Bao
Haimi Donggua clam soup. Hai Mi Dong Gua Ha La Tang
Chicken with green pepper. Qing Jiao Ji Kuai Hun Su Da Pei
Braised pork belly with mouldy dried vegetables. Mei Gan Cai Men Wu Hua Nan