Mung bean milk
Introduction:
"At one time, mung bean was very common; later? It's on fire. Now, it seems to be light again. However, mung bean has the functions of clearing away heat and toxin, relieving summer heat, diuresis and removing acne. In summer, it will be mentioned in all kinds of health programs about relieving summer heat. Mung beans are often used to make porridge in summer. When the weather is getting hotter, you can have mung bean milk to relieve heat and quench thirst, clear away heat and reduce fire. "
Production steps:
Step 1: Materials
Step 2: wash mung beans and soybeans and drain
Step 3: pour into the beating barrel of soybean milk machine
Step 4: soak in water overnight
Step 5: install the head
Step 6: start beating
Step 7: end of beating
Step 8: pour out and drink
Materials required:
Mung bean: 30g
Soybeans: 50g
Water: 1200 ml
Note: like sweet can add sugar or honey according to their own taste. If the temperature is high, the soaking should be moved to the refrigerator.
Production difficulty: simple
Process: others
Production time: several hours
Taste: Original
Chinese PinYin : Lv Dou Dou Jiang
Mung bean milk
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