Yogurt Cake
Introduction:
"When my niece came to Shanghai last time, she said she wanted to eat my cake, but she didn't like cream. So she made this yogurt cake. It's not greasy and has no oil. It's very suitable for those who want to lose weight. It's also delicious with the fragrance of yogurt!"
Production steps:
Materials required:
Low powder: 70g
Yogurt: 200ml
Sugar: 40g
Eggs: 4
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: milk flavor
Chinese PinYin : Suan Nai Dan Gao
Yogurt Cake
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