Hot and sour hairtail
Introduction:
Production steps:
Materials required:
Hairtail section: 300g
Ginger slices: right amount
Pixian Douban sauce: right amount
Cooking wine: moderate
Soy sauce: moderate
Vinegar: moderate
Sugar: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: hot and sour
Chinese PinYin : Suan La Dai Yu
Hot and sour hairtail
Tiramisu with cream cheese. Nai You Zhi Shi Ban Ti La Mi Su
Steamed Wuchang Fish. Hu Bei Jia Xiang Cai Qing Zheng Wu Chang Yu
Stir fried fillet with lotus root and broccoli. Ou Pian Xi Lan Hua Chao Li Ji Rou
[Brownie cheesecake] dual taste. Bu Lang Ni Zhi Shi Dan Gao Shuang Zhong Kou Gan
Fried shredded pork with double white sauce. Shuang Bai Chao Rou Si