Noodles with shrimp and ginger soup
Introduction:
Production steps:
Step 1: shred the ingredients, shell and wash them
Step 2: add oil and stir fry ingredients.
Step 3: then add the stock. Then pour quail eggs into the soup, and then put noodles. Bring the shrimp to a boil!
Step 4: finally, add seasoning and serve! Delicious, delicious!
Materials required:
Young noodles: 300g
Fresh shrimp: 5
Quail eggs: 3
Ginger slices: 8 slices
Carrots: a handful
Chinese cabbage: moderate
Soup: a bowl
Oil: a little
Salt: right amount
Oyster sauce: a little
Note: fresh shrimp should be put in later, and the meat will be hard and old if put early! It's better to use high Soup for your dear children.
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Xian Xia Jiang Tang Nuan Wei Mian
Noodles with shrimp and ginger soup
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