Steamed cake
Introduction:
"I lost some baking tools a few years ago, but I didn't have time to buy the oven together. After thinking about it, I decided to steam it since I couldn't bake it. Steamed cake is actually quite suitable in the dry season of spring, especially for the children who love to be on fire. Soft and sweet, suitable for all ages ~ "
Production steps:
Materials required:
Flour: 100g
Eggs: 2
Milk: 80ml
Sugar: 30g
Baking powder: 2G
Salad oil: a little
Strawberry: moderate
Pineapple: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: one hour
Taste: sweet
Chinese PinYin : Zheng Dan Gao
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