[carrot, pork, cabbage and willow leaf dumplings](hu luo bo zhu rou bai cai liu ye jiao )

[carrot, pork, cabbage and willow leaf dumplings]

Introduction:

Production steps:

Materials required:

Minced meat: 400g

Flour: 300g

Broken cabbage: 150g

Carrot water: 180g

Soy sauce: 2 teaspoons

Oyster sauce: 2 teaspoons

Old style: 1 spoonful

Yellow rice wine: 1 teaspoon

Ginger powder: appropriate amount

Onion powder: appropriate amount

Thirteen spices: appropriate amount

Sesame oil: appropriate amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: one hour

Taste: salty and fresh

Chinese PinYin : Hu Luo Bo Zhu Rou Bai Cai Liu Ye Jiao