Sour cabbage(cu liu bai cai )

Sour cabbage

Introduction:

Production steps:

Materials required:

Cabbage: moderate

Bacon: right amount

Sugar: right amount

Vinegar: right amount

Soy sauce: right amount

Starch: right amount

Salt: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: sour and salty

Chinese PinYin : Cu Liu Bai Cai