Home style stir fried shredded pork with green pepper(jia chang xiao chao qing jiao rou si )

Home style stir fried shredded pork with green pepper

Introduction:

"This is a small stir fried dish for dinner last night. It's simple but delicious. It's a kind of inflated happiness for the whole family to have a happy dinner together."

Production steps:

Step 1: wash and shred the pork, add soy sauce, grasp the starch evenly, and marinate for use

Step 2: wash the two green peppers, remove the pedicels, wash and shred them for use

Step 3: cut pepper, garlic and ginger

Step 4: add the oil into the frying pan, heat it up, put in the pickled shredded meat, stir fry quickly over high heat, until the color changes, and the more mature it is, then serve

Step 5: add oil into the pot again, stir fry pepper, ginger and garlic over low heat

Step 6: turn to medium high heat, add shredded green pepper, stir fry for a while, add half a teaspoon salt, stir fry evenly

Step 7: turn the heat down into the shredded meat

Step 8: stir quickly and evenly

Step 9: add a little chicken essence and put it on a plate

Materials required:

Shredded pork: right amount

Green pepper: two

Chicken essence: a little

Soy sauce: right amount

Starch: right amount

Shredded garlic: some

Shredded ginger: right amount

Note: it's a very simple dish, but it tastes very good. It should be noted that when green pepper and shredded meat are mixed, they should be fried quickly. It's not very clear because it's taken in the evening.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Jia Chang Xiao Chao Qing Jiao Rou Si