Original milk ice cream(yuan wei nai xiang bing qi lin )

Original milk ice cream

Introduction:

"Hot summer is ready to move ~ the most comfortable thing in summer is sitting on the sofa watching TV and eating ice cream again and again ~!"!! Think about it all. I have tried the formula of ice cream many times before, but the steps are very troublesome, and I have to stir it every few hours, but the taste is not very ideal. Finally I found this formula of chuanshang Wendai, which is super simple, super smooth and doesn't need stirring. It tastes like ice cream for take away. It's the most reliable prescription I've ever tried. You can cook as much as you want at home. "

Production steps:

Materials required:

Light cream: 180g

Egg yolk: 2

Sugar: 40g

Water: 25g

matters needing attention:

Production difficulty: simple

Process: others

Production time: several hours

Taste: milk flavor

Chinese PinYin : Yuan Wei Nai Xiang Bing Qi Lin