Coffee and egg soup(ka fei ji dan geng )

Coffee and egg soup

Introduction:

"Egg soup is often steamed with milk, minced meat and fresh shrimp. Have you ever added coffee? When coffee meets eggs, it makes a perfect coffee egg soup. The sweet and smooth egg soup is as soft and smooth as pudding. It is suitable for all ages. Sprinkle some colored sugar beans. Is it romantic? "

Production steps:

Step 1: prepare the ingredients.

Step 2: put coffee powder, milk powder and sugar into a bowl.

Step 3: rinse with boiling water, cool or warm.

Step 4: break the eggs and filter several times.

Step 5: mix the egg and coffee, mix well, cover with plastic film.

Step 6: bring the steamer to a boil and heat it for 20 minutes.

Step 7: Sprinkle with colored sugar beans and serve.

Materials required:

Egg: one

Instant coffee: one pack

Color sugar beans: right amount

Sugar: right amount

Milk powder: right amount

Note: 1, make a good coffee to cool or warm, can be added to the egg. 2. Filter the stirred egg liquid, and then cover it with fresh-keeping film for steaming, which can make the steamed egg soup beautiful and smooth.

Production difficulty: simple

Process: steaming

Production time: 20 minutes

Taste: sweet

Chinese PinYin : Ka Fei Ji Dan Geng