Braised fish block(hong shao yu kuai )
Braised fish block
Introduction:
Production steps:
Materials required:
Fresh fish: right amount
Ginger: moderate
Scallion: right amount
Salt: right amount
Oil: right amount
Cooking wine: moderate
Soy sauce: right amount
Sugar: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Hong Shao Yu Kuai
Braised fish block
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