Steamed bread with peach
Introduction:
Production steps:
Materials required:
Flour: 500g
Water: 260g
Yeast: 5g
Sugar: 25g
Oil: 5g
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: Original
Chinese PinYin : Shuang Tao Jia Man Tou
Steamed bread with peach
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