Braised hairtail(hong men dai yu )

Braised hairtail

Introduction:

"Hairtail has a variety of ways, whether it is braised, sweet and sour, or dry fried, or stewed, the taste is the same delicious. People in our family all prefer braised pork in brown sauce. The traditional way of doing it is simple and delicious. "

Production steps:

Materials required:

Hairtail: one

Small green pepper: right amount

Small red pepper: right amount

Ginger: right amount

Garlic: right amount

Starch: right amount

Soy sauce: moderate

Old style: moderate

Cooking wine: moderate

Sugar: small amount

Salt: small amount

Pepper: right amount

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Hong Men Dai Yu