27's cooking diary(de peng ren ri ji lu xiang zhou zi )
27's cooking diary
Introduction:
"For the first time, I learned to make this stewed elbow. It's super simple, but it's delicious ~ hee hee ~"
Production steps:
Materials required:
Elbow: one
Fragrant fruit: one
Star anise: one
Zanthoxylum bungeanum: right amount
Ginger: right amount
Fragrant leaves: appropriate amount
Cinnamon: moderate
Orange peel: right amount
Rock sugar: right amount
Garlic: 4, 5 petals
Soy sauce: a small bowl
Chinese cabbage: moderate
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: several hours
Taste: salty and fresh
Chinese PinYin : De Peng Ren Ri Ji Lu Xiang Zhou Zi
27's cooking diary
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Colorful rice with lotus leaf
Colorful rice with lotus leaf. He Ye Dai Lai De Qing Xiang Zi Wei He Xiang Wu Cai Fan
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The first time to make sugar biscuits
The first time to make sugar biscuits. Di Yi Ci Zhi Zuo Fan Tang Bing Gan
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Fried rice with mushroom, celery and egg
Fried rice with mushroom, celery and egg. Xiang Gu Xi Qin Dan Chao Fan
Views: 12 Time 2021-03-14 -
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Scrambled eggs with chopped pepper and broad bean
Scrambled eggs with chopped pepper and broad bean. Duo Jiao Can Dou Chao Ji Dan
Views: 9 Time 2021-03-14 -
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