Spicy hot bean curd(ma la dou fu )
Spicy hot bean curd
Introduction:
Production steps:
Materials required:
Tofu: Tofu
Salad oil: 20g
Pixian bean paste: 10g
Refined salt: 2G
Soy sauce: 3 G
Five spice powder: 2G
MSG: 3 G
Scallion: right amount
Ginger powder: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: 20 minutes
Taste: spicy
Chinese PinYin : Ma La Dou Fu
Spicy hot bean curd
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