Fried rice with mushroom, celery and egg(xiang gu xi qin dan chao fan )

Fried rice with mushroom, celery and egg

Introduction:

"The best way out is to cook fried rice with eggs for the last meal! In fact, it's easy to make fried rice with eggs. You can put many kinds of vegetables and food in it. It's rich in nutrition and taste. Just one more soup and the meal will be delicious. "

Production steps:

Step 1: prepare the ingredients

Step 2: beat the eggs well, wash the other foods and dice them

Step 3: fry the eggs in oil, Shovel them into pieces, and remove them.

Step 4: heat the oil in the pot, put down the mushrooms, carrots, add wine and stir fry the flavor

Step 5: put down the ham sausage and celery and stir fry for 1 minute

Step 6: heat the oil in the pan, put down the rice and stir fry

Step 7: add mushrooms, carrots, ham sausage, celery and stir well

Step 8: add salt, chicken essence, scallion, stir well.

Materials required:

Rice: 350g

Ham sausage: 1

Carrot: 50g

Celery: 100g

Eggs: 2

Oil: right amount

Salt: right amount

Cooking wine: moderate

Scallion: right amount

Chicken essence: appropriate amount

Note: 1. The carrot should be fried with oil. 2. It can be fried with other vegetables

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: onion

Chinese PinYin : Xiang Gu Xi Qin Dan Chao Fan