Sweet sesame raw sugar
Introduction:
"It's not easy to meet Valentine's day on Lantern Festival. It's nutritious, healthy and full of love to make sesame peanut candy by hand. With my parents, with my wife, a family honeyed this happy festival
Production steps:
Step 1: put the walnuts into the high microwave rate for two or three minutes until they are crisp and broken
Step 2: put the peanuts in a non stick pan and fry until cooked
Step 3: stir fry sesame
Step 4: peel the peanuts and break them into two pieces
Step 5: put a little water in the pot and rock sugar
Step 6: boil until thick and yellow, add maltose
Step 7: wait for maltose to dissolve fully, add walnut kernel, sesame and peanut, and stir well
Step 8: spread a little olive oil on the baking plate, pour the mixed walnut, sesame and peanut into the baking plate, and press tightly
Step 9: make a few pieces with a heart mold
Step 10: complete molding, and hot gas, turn over button on the chopping board, completely solidified, cut into small pieces, you can eat
Step 11: the raw sesame sugar is ready
Materials required:
Sesame: 400g
Peanut: 400g
Walnut: 150g
Rock sugar: 400g
Maltose: 250 g
Note: 1. When boiling sugar, you must dry the water, only sugar is left, otherwise it's not easy to dry; 2. When it's not completely cold, it's not easy to demould; 3. If you can't smell olive oil, don't wipe olive oil, replace it with other acceptable taste of cooked oil, a little helps demould.
Production difficulty: ordinary
Craft: Skills
Production time: several hours
Taste: sweet
Chinese PinYin : Yuan Xiao Jie Yu Shang Qing Ren Jie Tian Tian Mi Mi Zhi Ma Hua Sheng Tang
Sweet sesame raw sugar
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