Wonton stuffed with three delicacies(san xian xian hun tun )

Wonton stuffed with three delicacies

Introduction:

"Lean meat, fresh shrimp, vegetables, three fresh fillings, whether it's wonton or dumplings, are all delicious and nutritious favorites, so we have to love them."

Production steps:

Step 1: chop the lean pork;

Step 2: 6 fresh shrimps;

Step 3: peel and wash the shrimp line;

Step 4: segment cutting;

Step 5: Chop leeks;

Step 6: add all the seasonings to make a filling;

Step 7: pack into the ready-made wonton skin;

Step 8: after all wrapped, put into boiling water to cook;

Step 9: after adding salt, pour it into the container with coriander powder in advance;

Step 10: as shown in the picture: there are meat, shrimp and vegetables in it. It tastes good.

Materials required:

Lean meat: 100g

Fresh shrimp: 50g

Leek: 30g

Coriander: 2

Ginger powder: appropriate amount

Five spice powder: appropriate amount

Salt: right amount

Sesame oil: appropriate amount

White pepper: right amount

Note: 1, shrimp try to use fresh, taste good. If it is dumplings, shrimp can not be cut, but it has to be big stuffing dumplings. 2. This time, the soup of wonton is made directly by the simplest method, with only a little salt added.

Production difficulty: simple

Process: boiling

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : San Xian Xian Hun Tun