Sweet and Sour Spare Ribs(tang cu pai gu )
Sweet and Sour Spare Ribs
Introduction:
Sweet and sour sweet sweet and sour spareribs
Production steps:
Materials required:
Xiaopai: 500g
Scallion: right amount
Old style: moderate
matters needing attention:
Production difficulty: ordinary
Process: slip
Production time: one hour
Taste: sweet and sour
Chinese PinYin : Tang Cu Pai Gu
Sweet and Sour Spare Ribs
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