Garlic chilli sauce(suan rong la jiao jiang )

Garlic chilli sauce

Introduction:

"Chili sauce is a daily necessities. After I made chopped chili sauce last time, I really wanted to try other chili sauce this time. Moreover, I wanted something not so spicy, so I made this garlic chili sauce with the heart of trying. When I cooked this chili sauce, it was already very fragrant. All kinds of appetites, I finally cooked it. I quickly had a mouthful of it. It's light spicy and strong garlic flavor. It's used to make condiments and noodles

Production steps:

Materials required:

Red pepper: 1 jin

Sweet sauce: half bottle

Garlic: 2 large

Salt: two tablespoons

Baijiu: 10ml

Vinegar: 60ml

Rock sugar: 100g

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: half an hour

Taste: slightly spicy

Chinese PinYin : Suan Rong La Jiao Jiang