2 minutes to make a baby's favorite meal
Introduction:
"The baby came to us in August 2012. After the surprise, excitement and joy, it completely changed my life and his father's life, and also made me realize the hardships of being a mother. In more than a year, it seems that I haven't had a good sleep and a few good meals, and I'm used to it since I was extremely tired every day. As the baby grows up day by day, he can see his angel like smile, lovely expression and sound asleep every day. Listening to his "mother, mother" constantly calling Qingcui voice, no matter how hard it is, it has been covered! The new year is coming. Our family members will join the reunion dinner table this year! In this happy time, how can I have little children's favorite dishes, and the garlic bolt will be the favorite food for my baby. He always wants to share the babies with the mothers who have babies. One is Bao Baobaochao likes to eat, the two is that this dish is really super Kwai Fu. The day is getting colder and colder, and the inertia is getting stronger and stronger. I haven't started yet. I can't let it go this weekend! This dish is for babies over one year old. It must be chewed. My baby is just right now. The eight teeth in front of him have grown completely a few months ago. Now there is a small white tip on both sides of the teeth. The muddy food can't satisfy his taste. After stuttering, he is very hungry. The food with a little hardness can digest well. Some time ago, I used to love biting people. My arms often don't pay attention to the deep teeth. Now it's cold and I can't bite. It's just that this dish can make him grind his teeth. Baby love to eat garlic or accidentally found that, once he was not honest and moved and called to give him clip a leaf, did not expect to eat after also shouting, keep calling "leaf, leaf...". Now I see this kind of green leaf like thing on the plate, and it's called "ye ye'er, ye ye'er...", so I fried this dish for him alone, so that the garlic sprouts can be cut more broken, the seasonings can be put less, and the fried food can be rotten. The fried food can be mixed with rice, and then add a little soup. It's really delicious for baby to have a big meal! But I also think that garlic fry fried vegetables do not need to put too much seasoning, they are very fragrant and delicious. Is that genetic? "
Production steps:
Step 1: prepare materials.
Step 2: cut garlic seedling into small segments.
Step 3: add the raw soy sauce and salt to the lean meat and stir well.
Step 4: add oil to the pan and heat for 7 minutes.
Step 5: add the minced lean meat and stir fry until it is unripe.
Step 6: pour in the chopped garlic and stir fry for 4-5 times.
Step 7: add the oil and stir fry evenly.
Materials required:
Garlic sprouts: 90g
Minced lean meat: 60g
Lycium barbarum: 4-5g (optional)
Soy sauce: 2 drops
Salt: 5g
Oyster sauce: 1 drop
Oil: 30ml
Note: 1, garlic as far as possible first that kind of thin, tender, section as far as possible to cut a little smaller, so that the baby is easy to consume. 2. In the process of frying, if it is too dry, a small amount of water can be added. 3. Garlic sprouts are tender and small. It's easy to fry, and the action should be fast.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Fen Zhong Da Zao Xiao Bao Bao Chao Ai De Xia Fan Cai Suan Miao Rou Mo
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