Crispy and braided bun(nai su li bian hua xiao mian bao )

Crispy and braided bun

Introduction:

"The texture of this bread is very delicate. It's crisp outside and tender inside. It's delicious. If you like sweet bread, you might as well try it."

Production steps:

Materials required:

Dough: high gluten powder: 200g

White granulated sugar: 30g

Salt: 1 / 4 teaspoon

Yeast: 3 G

Milk: 40ml

Egg yolk: 1

Cream: 100ml

Butter: 20g

Crisp: sugar powder: 30g

Low gluten powder: 50g

Milk powder: 5g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: milk flavor

Chinese PinYin : Nai Su Li Bian Hua Xiao Mian Bao