Chocolate tortillas
Introduction:
"I chose the wrong cornflake this time, so the chocolate package was incomplete. I thought it was the one I bought before, but it wasn't. This time, there are almonds and melon seeds. You can match them as you like. It's a simple and delicious snack. Don't replace cocoa butter with chocolate. In winter, chocolate is easy to solidify. "
Production steps:
Step 1: prepare materials
Step 2: crush the cornflakes
Step 3: melt the bitter and sweet chocolate in water
Step 4: wait for the chocolate to cool down
Step 5: add cornflakes and stir well
Step 6: pour it into the mold, press it slightly, sprinkle with nuts for decoration, refrigerate for 5 minutes, wait for solidification, and finally demould
Materials required:
Cornflakes: 100g
Bitter sweet chocolate: 120g
Kernel: 10g
Note: 1. Corn chips should be thin and crisp, other cereal chips should also be OK, and don't need to be too thin, taste better. 2. Be sure to choose bitter and sweet chocolate, or chocolate with high cocoa content, otherwise it will affect the overall taste. 3. Nuts can increase the overall flavor, and you can freely choose what you like. 4. There is no need to press too tightly when shaping the surface
Production difficulty: simple
Craft: Skills
Production time: 10 minutes
Taste: sweet
Chinese PinYin : Qiao Ke Li Yu Mi Cui Bing
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