Steamed scallop(qing zheng shan bei )
Steamed scallop
Introduction:
"Scallop has the effects of strengthening brain, improving eyesight, strengthening spleen, harmonizing stomach, moistening intestines, nourishing skin, promoting blood circulation, inhibiting cancer and anti-tumor. Ordinary people can afford it, and it's simple and tastes fresh and tender, so it's very popular with the majority of gourmets. "
Production steps:
Materials required:
Live scallops: moderate
Fans: right amount
Garlic: right amount
Douchi: right amount
Olive oil: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Qing Zheng Shan Bei
Steamed scallop
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