Steamed meat cake with quail eggs
Introduction:
"Ruirui's mother didn't know anything about cooking. For the sake of the little girl, she had to learn from scratch. Many dishes are learned step by step on the Internet. This dish is no exception. It's simple and nutritious. It can also enhance the child's own physique and improve immunity. The main reason is that the little girl shouts delicious after eating once. Soon this dish becomes a reserved item on my table~~~ ”
Production steps:
Materials required:
Lean pork: 150g
Fat: 50g
Quail eggs: 4
Rape heart: moderate amount
Salt: right amount
Ginger: right amount
Pepper: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: three quarters of an hour
Taste: light
Chinese PinYin : An Chun Dan Zheng Rou Bing
Steamed meat cake with quail eggs
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