Honey pomelo tea(feng mi you zi cha )

Honey pomelo tea

Introduction:

"Our family loves to eat grapefruit very much. Every time we go to the supermarket, we can't help buying one. It's good for our health to eat more grapefruit in autumn and winter. Honey pomelo tea has the effect of whitening and removing freckles, rejuvenating and nourishing skin. It's very convenient to make a bottle of honey pomelo tea and drink it at any time. "

Production steps:

Step 1: carefully wash the grapefruit, rub it with salt, and then rinse it

Step 2: clean the skin of grapefruit

Step 3: cut the peel of grapefruit into filaments

Step 4: add the right amount of salt, twice as much as the usual amount of salt fried vegetables, and rub with hot water to remove the bitterness

Step 5: squeeze out the water

Step 6: then add water, rinse, so repeatedly, after the change of water without salt, each time the best bubble for a period of time, until directly into the mouth, do not feel very bitter

Step 7: put the pomelo peel into the pot, add appropriate amount of water and bring to a boil

Step 8: add rock sugar

Step 9: remove the grapefruit

Step 10: put it in the pot and spread it with a spoon

Step 11: cover the pot and cook over low heat until thick. I cooked for two hours

Step 12: cool slightly and mix with honey

Step 13: taste it while making it. It's delicious. Honey and grapefruit tea is ready. After cooling, put it into a box or glass bottle and refrigerate

Step 14: a little bitter grapefruit tea tastes good

Materials required:

Grapefruit: one

Rock sugar: 200g

Honey: 50g

Salt: right amount

Note: 1. The pomelo peel should be cleaned carefully; 2. The pomelo peel should be rinsed repeatedly until the bitterness is basically removed; 3. When boiling, it should be boiled slowly over low heat.

Production difficulty: ordinary

Process: boiling

Production time: several hours

Taste: sweet

Chinese PinYin : Feng Mi You Zi Cha